The key to successful events is careful planning. Chowgirls marketing manager Annie Pennings Edmond suggests a schedule.
Hospitality + Events
Your next corporate event needs a theme—and 'annual meeting' doesn't count. Twin Cities-based event planners share tips and ideas designed to elevate business events.
If you think 'Under the Sea' and superheroes are just for kids, think again.
The Mille Lacs Band of Ojibwe win naming rights for the downtown St. Paul venue.
A new report on Minnesota’s municipally owned liquor stores reveals both their decline and their remarkable durability.
A combination of warming temps and declining snowfall is hampering winter-oriented businesses in Minnesota.
Probing the future of Minnesota’s woods-and-lake economy amid a changing of the guard.
Networking is key to business and to human nature so stop making excuses.
Event experts share their list of tech solutions.
How integrating technology — efficiently and creatively — can positively impact your ROI.
The plan, announced at the nonprofit’s annual meeting on Wednesday, targets six “big ideas” for the city.
Nearly four years after launching the food hall concept in Minneapolis, owner Patty Wall is looking to expand.
The state’s law is designed to increase price transparency for consumers, but hospitality industry advocates say it may have unintended consequences.
The operator of P.S. Steak and other restaurants is already eyeing new locations for the local bakery.
A time where businesses are typically booming resulted in disappointment for many local hospitality companies.
Facing weak demand, the Four Seasons Minneapolis put on an over-the-top wedding for 17 local planners.
The cooperatively owned brewery has put forward a reorganization plan amenable to its creditors.
Harriet Island’s newborn music festival left city hoteliers and restaurateurs satisfied.