Generation Z has begun entering the workforce. How can companies bring them on board, and keep them?
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The brand—Target’s largest in-house brand yet—will include more than 2,000 food items by the end of 2020, with the first products rolling out September 15. Some existing food brands will be phased out.
The Minneapolis medical device maker has received federal premarket approval for what it claims is the world’s first heart failure neuromodulation device.
The North Dakota bank has established a significant presence in Minnesota.
Shareholder advocacy organization As You Sow has withdrawn a resolution it filed in April, which called for General Mills to disclose evidence of efforts to reduce pesticide use.
EasyEats, which began beta testing in April, has now been implemented at 10 food trucks in Minnesota, says co-founder Warren Nash.
The news marks the first decline after four months of continuous job gains, according to the state’s jobs agency.
Most recently, he worked as a field operations manager for DEED.
A new CycleBar is slated to open at Ridgedale in late September, says owner Zach Pettus.
For career chefs like Agan, the payoff is always just beyond the horizon.
The new plant is expected to more than double Barrett Petfood’s production capabilities, according to the company.
The figure marks the third consecutive decline in the number of Minnesota companies to appear on the list.
The deal for Georgia-based Chemstar marks Ecolab’s third acquisition in about eight months.
Drive-thrus are key revenue generators for many chain restaurants. So why did Minneapolis ban them?
To accommodate growth and better attract talent, the company will consolidate Twin Cities staff into a single, significantly larger space in the Baker Center in downtown Minneapolis.
A Milwaukee-born data scientist, Dettman says he’s happy to represent a “new wave of leaders.”