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Edina knife shop launches mail-order sharpening service.
Family businesses adapt to ensure success over multiple generations.
Seasoned entrepreneurs talk with emerging founders about raising money, marketing your business, and more.
A nutritionist and a pastry chef join forces to add diversity and unique flavors to the granola aisle.
Peter Nelson expects to gain ground in Minneapolis and expand legal capacity across the law firm.
After 30 years, the founder of Ciceron moves on from agency life and ponders his next venture, fueled by AI.
Tarmac.IO and Warecorp merge into one global technology services platform.
EY Heartland Awards presented to leaders from five Minnesota businesses.
CEO of Thumbs Cookies names her favorite follows for laughs, recipes, and inspiration.
Known for its McDonald’s bun business, the Baldinger family returns to artisanal baking.
The Eden Prairie plant-based food and beverage company turned a warehouse into a sustainability haven.
Many organizations need to adopt the enterprising, positive mindset of startups.
After several successful tech startups, Carson Kipfer is thinking local with his latest venture.
The Cedar Avenue bar that put Minneapolis on the national food map faces an era of change—so it can stay the same.
The 40,000-square-foot center is designed to accelerate innovation in construction practices.